Boston Cream Poke Cake

This Boston Cream Poke Cake is so easy and scrumptious! Everyone will be raving over the delicious combination of yellow cake, vanilla pudding custard, and chocolate glaze. Plan to take this one-pan dessert to your next gathering! It’ll certainly be a crowd favorite, just like the ever delicious Chocolate Lasagna.


Don’t you LOVE one-pan desserts? Always perfect for BBQ’s, potlucks, or any gathering in general.

Course: Desserts
Cuisine: American
Prep Time: 35 mins
Cook Time: 25 mins
Total Time: 1 hr
Servings: 24
Calories: 202kcal
Author: Rebekah | Kitchen Gidget

Ingredients

  • 16.25 ounce yellow cake mix plus ingredients to prepare
  • 6.8 ounces instant vanilla pudding mix 2 (3.4oz) boxes
  • 4 cups milk
  • 1/2 teaspoon vanilla
  • 8 ounces semi-sweet chocolate chips 1 1/3 cups
  • 1 tablespoon corn syrup
  • 1 cup heavy cream

Instructions

Full Recipe & Watch Video Recipe (Boston Cream Poke Cake )
CLICK HERE!!

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